Reserve Your Table

A Sunday lunch celebrating the women who always served first and sat down last.

On Sunday, May 10th, Domaine Florian opens its doors for Mother's Day — a long, unhurried meal at the estate, with panoramic views of the vineyards and the Thermaikos Bay.

The Menu — A 5-course Mediterranean Greek menu crafted by our Head Chef Nikos Papachristodoulou — the warmth of a Sunday table at Mum's, reimagined. Unhurried, generous, and lovingly familiar. Each course is paired with one of our estate wines, chosen by us to match the flavours on the plate. Final menu to be announced.

Two Seatings — Choose the one that suits you best: 🕛 12:00 — a long lunch in the midday sun 🕒 15:00 — a lingering afternoon as the light softens

Price — €48 per person, including the full 5-course menu and 5 paired wines. Children are warmly welcome.

How to Book — Reservations are required. Please book your seating online in advance.

Parking — Free on the street outside.

Gather your loved ones, and bring your mother to a table that's truly hers.